Home • Singaporeans / PRs • Employers • Manpower Solution Manpower Solution Employers Employers Manpower Solution CCP Programme for F&B Employers Internship Food Service Staff Upgrading Courses Individuals Career Conversion for Individuals Food Service Sector (FSS) Bakery Production (Classroom & Asynchronous) TGS-2022016442 Branding Strategy (Asynchronous & Synchronous) TGS-2022017501 Essentials Knowledge in Foods (Asynchronous & Synchronous) TGS-2022017507 F&B Emerging Technology (Asynchronous & Synchronous) TGS-2022017500 Food and Beverage Budgeting Management (Classroom & Asynchronous) TGS-2022016990 Food Safety and Hygiene Level 1 (Refresher) TGS-2023017837 Food Safety and Hygiene Level 1 TGS-2022016978 Marketing in the Hospitality Industry (Asynchronous & Synchronous) TGS-2022017506 Menu Engineering (Classroom & Asynchronous) TGS-2022015645 Organisation Management (Asynchronous & Synchronous) TGS-2022016594 Pastries and Desserts (Classroom & Practical) TGS-2022017505 Service Excellence for F&B (Asynchronous & Synchronous) TGS-2023020654 Service Leadership for F&B (Asynchronous & Synchronous) TGS-2023020639 Hear from Our Local Students Are these troubling you as an employer? Manpower Shortage| Rising manpower costs | Costly training CCP partner: Nuodle Manpower shortage in the F&B industry in Singapore is not surprising news. In fact, the industry is running out of manpower, and therefore, “…strategies for the future have to address this squarely”- according to Mr. Tharman Shanmugaratnan, Deputy PM and coordinating minister for economic and social policies. How can you, as a F&B employer, solve this manpower issue at an efficient cost and effective training? At SHRM College, we have the solution to help F&B companies overcome these staff shortage challenges and find the best candidate for their organizations. Source: https://www.mti.gov.sg/NewsRoom/Pages/Speech-by-DPM-Tharman-at-the-Opening-of-select-groups-corporate-headquarters.aspx CCP Programme for F&B Employers Internship